Clear Air combines herbs that ventilate the lung with those that dispel phlegm and stop cough in order to cleanse the lungs of accumulated contaminants from bacteria, virus, smoking, or air pollution. Clear Air is based on the traditional formula Ding Chuan Tang. Aster (zi wan) and morus bark (sang bai pi) are expectorants. Perilla fruit (su zi), apricot seed (ku xing ren), scute (huang qin), trichosanthes root (tian hua fen), and belamcanda (she gan) stop coughing and wheezing. Schizandra (wu wei zi) treats cough and asthma. Fritillaria (zhe bei mu) and pinellia (ban xia) eliminate phlegm. Licorice (gan cao) has detoxifying properties.
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Ingredient | Amount per serving |
---|---|
Proprietary Blend | 1,500 mg |
Clematis root, Ginseng root, Siler root, Vladimiria Souliei root, Ho-shou-wu root, Rehmannia (cooked) root, Lindera root, Chiang-huo rhizome, Tang Kuei root, Gastrodia rhizome, Cinnamon bark, Ligusticum root, Frankincense resin, Coptis rhizome, Blue Citrus fruit, Cloves flower, Gentiana root, Achyranthes root, Loranthus stem, Angelica pubescens root, Borneol resin |
* These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure, or prevent any disease.